This is a bake of mine that I did about 6 weeks ago now, for a friend of mine I play netball with. She needed some cupcakes to take to a work party and said she knew exactly who to turn to. How flattering!
I spotted these carrot decorations in Sainsbury’s a few months ago on offer for a £1 so I picked them up, knowing I’d definitely use them at some point and here the opportunity came!
Click here to see how it went, comments are appreciated as always.
This is the first of quite a few posts that will be coming over the next 2 weeks as I will be doing more than my usual amount of baking. I’ve got a cake for a 70th birthday to make and one of my netball ladies has asked me to do a load of cupcakes for a work thing she has on so I’ll certainly be a busy bee! This recipe came from a need to bake something to take to a barbecue (as always!) and from a couple of challenges that some of the blogs I follow put up.
Star ingredient for this bake are the spices I used, particularly this beauty. It’s been sat in my cupboard for a while as I haven’t baked any gingerbread or ginger loaves in a while (I went through a phase of baking them every week whilst in my second year at uni, my housemates loved me!) I dug it out (luckily it was still in date!) and made spiced banana nut muffins. I say muffins but I actually didn’t have any muffin cases so they ended up being spiced banana nut fairy cakes but same difference 😛
Click here to see how it went 🙂 Comments are appreciated as always from those that tried them.